The 75-year-old fast-food giant is reintroducing itself, doubling down on the recipe that made the brand iconic and adding ...

Although one Los Angeles-headquartered Nashville-style hot chicken spot recently sold for a cool $1 billion (cough, Dave's ...

Although California seems to have proven it might be the state for spot-on fried chicken, Monell’s Dining and Catering in ...

Kentucky Fried Chicken announced its "comeback" era with a new menu item and a promotion that could get you free chicken.

Fried chicken, especially the breading, is a perfect dish to experiment with. This classic gas station snack is the key to elevating your fried chicken crust.

There's a brand new spot in town, serving up fried chicken with serious swagger. The team from Cocky's Coop brought their ...

There’s a new fried chicken place in town: Cluckin’ Delicious at 4762 Plank Road, Baton Rouge, is open for business.

That’s because North Carolina is home to two of the nation’s best places to eat the crunchy dish, a new report finds. Biscuit ...

Brines flavor fried chicken all the way into the meat, so un-brined birds will taste bland and, often, dry. You’ll really only taste whatever seasoning is in the crust. Not good.

In February, Conagra Brands said it was experiencing supply chain challenges in chicken and vegetable processing that ...

When it’s time to make fried chicken, 89-year-old cook and cookbook author Emily Meggett always starts by grabbing a brown paper bag. A woman who appreciates simplicity, ...