Food Network star Giada De Laurentiis stuffs these artichokes with Gorgonzola cheese and herbs and then bakes them to perfection. It’s the ultimate swoon-worthy serving suggestion for this bright ...

If you’re craving something that brings the core of the Mediterranean to your table, baked alaccia with artichokes and peas ...

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. A lot of people love eating artichokes, but cooking them feels ...

First off, prep your artichokes. Then before you begin cooking, take a melon baller and scoop out the thistle-like center of each 'choke (along with the inedible purple tinged leaves). Follow this ...

Take a good look at an artichoke. See those sharp, thorny, pointy green and purple-tinged leaves? It certainly doesn’t look like something you would want to eat. I’ve often wondered who the first ...

Looking for a tasty and easy-to-make appetizer? This Cheesy Beef Artichoke Dip is perfect! It’s creamy, cheesy, and packed with savory beef and tender artichoke hearts. Whether you’re hosting a game ...