Butternut squash is one of those vegetables that immediately conjures up images of cozy recipes on chilly nights. Think: butternut squash soup, ravioli and silky squash purée. Thanks to its mild, ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." In fact, there's something for everyone in the family: enchiladas that double as a vegetarian meal, fall ...

During this time of year, when the days are shorter and the cold temperatures have me dressed in three layers, above all else, I crave cozy comfort food. A warm end-of-day meal is something I look ...

Once you’ve enjoyed all of the butternut squash soup you can possibly simmer, what else can you make with the season’s tastiest gourds? Gnocchi! Pronounced “no-key,” gnocchi are pillowy dumplings that ...

Nutmeg and butternut squash are two ingredients that complement each other perfectly, making for a delightful culinary ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Preheat the oven to 275 degrees. Split the butternut squash in half, remove the seeds, and season with salt and pepper. Place onto a baking tray, skin side down, and cook for about 2 1/2 hours or ...

Preheat your oven to 375˚F. Line a baking sheet with parchment paper. Drizzle the squash with olive oil, brushing the olive all over, inside and out. Season with salt and pepper. Place squash cut side ...

Butternut squash is one of those vegetables that immediately conjures up images of cozy recipes on chilly nights. Think: butternut squash soup, ravioli and silky squash purée. Thanks to its mild, ...