LUXEMBOURG – CSM Ingredients has launched Nuaré, a range of cocoa alternatives featuring carob, which is derived from the fruit of the carob tree, as its main ingredient. Carob trees are native to the ...
NUS scientists created cocoa alternative using carob, a climate-resilient plant, to combat rising cocoa prices and supply disruptions. However, a major hurdle for current wider adoption of carob-based ...
What has a similar taste to chocolate but isn’t chocolate? Carob. Carob is a tree, native to the Mediterranean region, grown for its edible pods. Inside the pods are seeds and pulp. The seeds are ...
Climate change is stressing rainforests where the highly sensitive cocoa bean grows, but chocolate lovers need not despair, say companies that are researching other ways to grow cocoa or develop cocoa ...
Planet A Foods’ ChoViva chocolate alternative pieces. Credit: Planet A Foods Rising cocoa prices have been a major headache for the world’s chocolate producers over the past 12 months. Sky-rocketing ...
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