Xaverine Nyiranturo used to spend Rwf5,000 every two weeks on firewood to cook for her family. The smoke made breathing difficult, while the expense left her with less money for other household needs.

This article is part of Insider's weekly newsletter on sustainability, written by Catherine Boudreau, senior sustainability reporter. The modern stove probably doesn't make you think about protecting ...

Every morning Mary Kavutha prepares breakfast for her two young children using an induction cooker in her Nairobi home. Two years ago, the Kenyan businesswoman relied on a charcoal stove that filled ...

A longtime Food & Wine Test Kitchen pro spills the tea on cleaning stubborn cooking stains, from baked-on roasting pan crud to scuffed-up cookie sheets. Plus, the most bizarre, ridiculous, and ...

Could changing the way you cook help fight global warming? If you’ve considered this question and you live in a rich country, you’ve probably been thinking about whether to ditch your gas stove for an ...

University of Liverpool researchers have produced new evidence that could help rapidly boost efforts to scale-up the adoption of clean cooking with liquefied petroleum gas (LPG) in sub-Saharan Africa.

Participants at a global conference on how to reduce the world's energy use called for universal access to clean cooking through government incentives and subsidies to unlock more private sector funds ...

Imagine a world where access to clean energy not only powers homes but also lifts millions out of poverty and reduces inequality. Dedicated to achieving the United Nations' Sustainable Development ...

Through the HTCC project, the EU is helping grow Ethiopia’s higher-tier clean cooking market—accelerating the shift to sustainable energy and supporting local ...

For millions of Ugandan households cooking is not simply a daily household activity it is closely connected to health, livelihoods, gender equality and the environment. For years, women and girls have ...