Recently, I've been trying to incorporate more fish recipes into my weekly meal plans. But coming up with easy to make recipes that don't require dirtying a lot of extra dishes can be challenging.

Moisture is the enemy of crispiness. Place the fish on a wire rack at room temperature for about an hour to remove the chill.

There it is at the seafood market, a whole fish, gleaming fresh, eyes bulging, looking like it just flopped up from out of the ocean. It’s so gorgeous you have to buy it. Now the question is: What the ...

Make a delicious Mediterranean white fish shakshuka in just one pan! Quick, flavorful, and perfect for a wholesome weeknight ...

Chef Lisa A. Heidelberg Time: 7 to 8 minutes Serves: 2 servings Ingredients Instructions Follow and like Chef Lisa @ Dinner ...

BATON ROUGE, La. (WAFB) - Compound butter sauces are part of the way of life in South Louisiana. Though similar in method, each beurre sauce has its own ingredient that makes it unique. This classic ...

"Give your fish a gentle caress," says Greek chef Argiro Barbarigou. "Examine the fish's eyes carefully." Lane Nieset is a writer from Miami who has lived in France for the past 10 years. From her ...

Fish tacos are extremely popular in coastal areas of Mexico, and it’s no wonder. The local catch of the day is battered, deep fried and served wrapped in corn tortillas along with a variety of salsas, ...

A spicy, tangy dressing, bold with fish sauce and citrus, gives real oomph to caramelized brussels sprouts and tofu in this ...