Ellie King of Pittsburgh talks about the fruitcake recipe that's been passed down in her family for generations. It's part of our All Things We're Cooking series.

This National Fruitcake Day, here’s a delicious recipe to try, filled with wholesome ingredients.

Most fruitcake recipes start with the same step: Reconstituting dried fruits in liquid, often letting them macerate overnight. This process plumps up the fruits with moisture and also adds flavor ...

The following recipe and excerpt for browned butter, almond, summer fruit cake are from “In For Dinner” by Rosie Kellett.

It's fruitcake weather, and not just in Georgia! Celebrate a centuries-old holiday tradition with fruitcake recipes from around the world and the culture and history surrounding them.

The best-selling cookbook author shared her recipe for the festive treat. If you can't get enough of Trisha Yearwood's peanut butter and jelly cookie bars, the country singer and chef has another ...

I am going to spare you the usual fruitcake jokes (bricks, door stoppers . . . you've heard them all) and cut to higher ground. Fruitcakes are deserving of some respect in the culinary collective ...

King even served fruitcake at her wedding and had people ask her for the recipe afterward. She said she's been glad to share the recipe and remember the women in her family who made it before her.

Most traditional fruitcake recipes include candied fruit or dried fruits like currants, apricots, or cherries, nuts, and of course raisins.

Fruitcake made its mark on campus at the College of the Ozarks in 1933. A home economics teacher named Annabelle McMaster applied her fruitcake recipe to her classroom’s lesson in December of ...

Ellie King of Pittsburgh talks about the fruitcake recipe that's been passed down in her family for generations. It's part of our All Things We're Cooking series.