ADAMS — On a recent Friday afternoon in the basement kitchen of the Notre Dame School, seven volunteers prepare golumpki, the Polish stuffed cabbage. Barely 24 hours later, at St. Stanislaus Kostka ...
PORTSMOUTH — "Grandma's Golumpki" may just help New Franklin School win a $30,000 cafeteria makeover. Second-grader Stella Kozikowski, 7, is featured in a video she and her father entered into the ...
Immerse cabbage leaves in boiling water for about 3 minutes or until limp. Drain. Combine egg, milk, onions, salt, pepper, beef and rice. Place about 1/4 cup mixture into the center of each leaf. Fold ...
While Taunton’s annual summer Polish Picnic ended in 2008, those longing for a fresh cabbage-filled pierogi or a plump golumpki are now in luck. Mark’s Bay Street Take Out set up shop in Pulaski ...