L.A. bladesmith Nicholas Berkofsky hand-forges stunning knives and jewelry that are designed to “feel good in the hand.” His first project after losing his home in the Eaton fire? A limited-edition ...

Watch how we are using simple forging techniques to make a knife from raw steel. This video shows the process of how to make ...

Designer Tomer Botner launched Florentine Kitchen Knives in 2012. Named after the Floretin neighborhood in Tel-Aviv, where it began, the brand is known for its “stacked handled” custom blades, which ...

Watch the complete process of crafting a custom **knife** from raw materials, showcasing the artistry of **making a knife**.

The custom knifemaking industry isn’t like any other. It’s a balancing act of aesthetics, functionality and all-too-present danger. Alongside artistry, there’s an artistry to crafting boutique blades ...

Chelsea Miller started making custom knives in 2011 and has grown her client list to include some of the top chefs in the world. Business Insider visited her Brooklyn studio to learn how she does it.

Don Carlos Andrade has always regarded knives as more than practical tools for slicing, dicing and chopping. If they’re built with care and precision, knives have the power to inspire and motivate ...

Terri Ciccone is Eater’s Deputy Director of Audience Development. She has helped shape social, video, and newsletter content strategy around everything Eater audiences love — food, dining, restaurant ...

I first met Hayden Kessel at Colorado Pastured Pork in Hotchkiss. I was there to check out owner-rancher Toby McPartland’s pastured heritage pig operation, and ranch hand Kessel was there to co-lead ...

As careful as Dan Eastland is, he still tends to get cut a lot. Fileted flesh is par for the course when your life’s work is building custom knives. Eastland has sliced and diced and punctured himself ...