Does the amount of time your potatoes boil matter when it comes to making mashed potatoes? You bet it does. Undercook your potatoes and you’ll get unsmashable taters — but you probably already figured ...

From mashed potatoes to potato salads, most potato side dishes start with one crucial step—boiling the potatoes. It seems like a simple and straightforward task, right? If you thought that all you ...

Did you know that when you are devouring your potato salad and mashed potatoes at Thanksgiving dinner, you are eating two different types of potatoes? There are waxy potatoes, and then there are ...

In a small pot, combine the cream and butter and bring to a boil. Return the potatoes to the large pot and mash with a potato ...

I tried David Chang's quick and easy recipe for mashed potatoes — and it deserves all the hype. I only needed a microwave and four ingredients: Yukon Gold potatoes, milk, butter, and seasoning. I ...

Not only are these mashed potatoes incredibly easy to prepare, but they’re also flawless every time. You cannot fail with this recipe. The satiny spuds are rich but not too thick, never too thin, and ...