Mix 1/3 cup of white vinegar and 2 ½ cups of cold water in a bowl. Soak the broccoli in the vinegar solution for about 2 to 5 minutes until all the dirt comes off. Rinse the broccoli under cold ...
Few produce items have a longer season than one of our sturdy old stand-bys: broccoli. Available in peak form from October through April—when many other items can't handle the low temperatures—you can ...
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