Smash burgers, fashionable as they may be, are also fickle. Smash too late, and you have a dry patty. Gordon Ramsay has ...

While some fast-food joints are proud of their 100% beef patties, Smashburger has some unexpected (but delicious) additions ...

America has a long-standing love affair with burgers of all types. Through the 2000s, I remember pub-style burgers with their thick, juicy patties getting all the attention. But at some point within ...

Mark Anderson, one of the original "Grill Dads" on The Food Network, shows Mellisa how to make a chicken parmesan smash ...

When it comes to burgers, George Motz is the foremost culinary authority on perfect patty blends, cooking techniques, flavor and execution. The chef, author and James Beard Award-nominated documentary ...

FARGO — My baby brother was visiting us from Florida earlier this month, and he kept waxing on about the amazing bacon and onion burgers he buys at his local Publix grocery store. When my men heard ...

PureWow editors select every item that appears on this page, and some items may be gifted to us. Additionally, PureWow may earn compensation through affiliate links within the story. All prices are ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Outdoor griddles, also known as flat-top griddles, can create deliciously crisp edges on smash burgers, ...

Pity the poor burger. Or, if you prefer, hamburger. Who would have thought cooking a patty of ground beef would be difficult or bring up so many questions? But it happens. And there are lots of ...