How long a block of cheese lasts after opening greatly depends on several factors, especially the type of cheese and how it’s ...

Cheese is one of life's little pleasures, but letting a good block expire before it's eaten brings only pain. To keep cheese fresh for longer, you might want to reconsider your storage practice.

Nils Bernstein is a food, drink, and travel editor and writer based in Mexico City. He is the food editor for Wine Enthusiast and has written for such publications as Bon Appétit, Epicurious, Food & ...

If you found pink spots or slime on cheese, learn why this happens, whether it's safe to cut it away, and tips for storing ...

Say you’ve taken planes, trains, and a winding car ride deep into the French alps, snagged that fromage cave tour, and have just nibbled on the most bewitching slice of aged cow’s milk. Maybe this is ...

Cheese is one of life's great pleasures, whether you're slicing up sharp Cheddar for the perfect grilled cheese, baking Brie in puff pastry for an upcoming dinner party, or shaving a wedge of Parmesan ...

Katie Brown is an editor for Food & Wine specializing in kitchen product reviews. An avid home cook and baker, she has tested countless kitchen tools, appliances, and cookware over the years. If ...

Frozen cream cheese should be used within two months, so the texture doesn't become too gritty. If it does, you can whip it to restore its smoothness.

You might think you know how to enjoy cheese ... but are you missing out? The world of cheese is vast, from the crumbliest cheddar to the butteriest Gouda to the softest Camembert. There are thousands ...