Take your time when making the roux; slow and steady is best here. For gravy, you want to cook the roux to a deep ...

“Add more drippings,” she says. “If you don’t have any more, you can add some chicken broth or correct with some type of acid. Lemon juice is a good choice and you can also use a little vinegar, but ...

We have your Rx whether you’re looking for a topping for mashed potatoes, turkey, biscuits, or beef. Turkey gravy recipes might be the first thing you think of when we mention “best gravy recipes” ...

To start your white gravy, melt the butter over medium heat. Once melted, whisk in the flour, salt and pepper until nice and smooth. Next, gradually add in the milk, whisking as you go. Bring the ...

“Gravy Day” is a relatively new date in the Australian calendar. Paul Kelly’s song How to Make Gravy tells the story of a prisoner (Joe) writing to his brother on December 21. Joe laments missing the ...

Once your turkey has been roasted and set aside to rest, place the roasting pan on your stovetop over a burner (or two). Add stock and bring to a simmer, scraping the bottom and sides of the pan with ...

I love making gravy from scratch as it’s unbeatable over a freshly baked potato or fluffy mashed potatoes. But sometimes, store-bought gravy is the way to go, especially when you don’t have turkey or ...

Thanksgiving has a reputation for endless brining methods, divisive side dishes, and argumentative relatives. It’s no wonder hosting can be stressful. Unless you’ve got The Right Stuffing, that is.

There’s nothing wrong with using modern techn and supermarket know-how to make a traditional feast with much less of the traditional work. Welcome to The Cheater’s Guide to Thanksgiving. While there ...

Anna Francese Gass makes a simple version of the holiday meal on a sheet tray. Cookbook author and recipe developer Anna Francese Gass is gearing up for Thanksgiving and serving up some simple ideas ...

It’ll all be gravy with these expert tips. Lisa Futterman is a food, dining, spirits, beverage, and travel writer. She has cooked professionally for her entire career, teaching and creating curriculum ...