So are you guys ready to go in the kitchen? Try some tamales ready? Yolanda's Tamales is in *** very interesting location. If you were driving back, you probably wouldn't be able to spot it, but you ...

In a standing mixture fitted with a paddle, whip the shortening or lard with baking powder. Beat for three minutes so that you can get the maximum amount of aeration. Once that’s done, add the ...

Tamales are a traditional treat that’s perfect for the holiday season. Today you can learn to make your own wrapped goodness during The Seasoned Chef Cooking School‘s tamale class, which will teach ...

Editor's note: This story was originally published in 2021. Tamales are difficult to make. It’s part of why they feel so special around the holidays. Each component takes time: prepping the red chile ...

One of my go-to meals is tamales, and in my opinion, they are one of the tastiest and most popular dishes for a night out on the town, complete with a few frosty margaritas. But knowing how to reheat ...

"These are likely the last tamales I will ever make," my aunt and godmother Vicky says as she hands me bags filled with four varieties. This may not be a heartfelt prediction: In fact, Tia Vicky has ...

Las Vegas's La Reina Tamales is getting ready to sell thousands of tamales to families looking to bring tradition home for the holidays.

You ate a tamale, husk and all? ¡No manches! There is no real rule on how to eat a tamale – other than make sure YOU DON'T EAT THE HUSK! And before I go on, I need to clarify something. "Tamale" is ...