This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

The question that's had bakers everywhere stumped is finally answered. It’s one of the most commonly asked baking questions, so you’re right to be confused. You’ve just started baking, scrolled down ...

Frosting, aka the fluffy, sweet, buttery spread that goes over cakes, cookies, and cupcakes, isn't so hard to make homemade if you set yourself up for success. First, you must have a large bowl and a ...

The black and white cookie is one of New York's most iconic desserts. This video explores the city to gather insights on this ...

Whether you’ve run out of powdered sugar or simply want to try something new, learning how to make icing without powdered ...