View the original article to see embedded media. The ingredient you didn’t know your instant ramen was missing? Kewpie mayo! Create a sauce by mixing one egg, a generous squeeze of Kewpie mayo, minced ...

Ramen is a super-convenient student favorite, offering easy preparation and incredibly low prices per serving. But with more people sheltering at home and looking for low-cost meals, ramen is for ...

Everyone loves a little instant ramen now and then, and dorm room days can be desperate! However, it’s not necessarily regarded as a well-rounded meal. Luckily, with a little creativity and a few ...

Amy McCarthy is a former reporter at Eater, focusing on pop culture, policy and labor, and only the weirdest online trends. Instant ramen was invented in 1958 by Momofuku Ando, the founder of Nissin ...

It’s not the best instant ramen noodles you’ll have in the world. But given my experience with previous Cup Noodles ...