About Lauki Kofta Recipe: Bottle gourd or Lauki is generally a boring vegetable to many people, especially kids. But one way to add this healthy vegetable in diet is to make yummy deep- fried koftas ...

Hitesh Harisinghani tells you how to give an interesting spin to the regular bottle gourd with this recipe. You can share yours too! 3 halwa recipes you must try Chilli Bhajji, Podi Idli and more ...

200 gms bottle gourd, salt, one-fourth tsp asafetida, one-fourth tsp turmeric powder, half tsp ginger garlic paste, two green chilli, two tbsp coriander leaves, two tbsp moong dal, two tbsp curd, ...

If you are looking for a healthier version of your favourite kofta curry here's one for you. Prepared with bottle gourd or louki, the koftas are not deep fried but are cooked and simmered in the curry ...

Mention lauki, brinjal, tinda, tendli or tondli and it instantly draws a certain unpleasant reaction from people. Obviously, we are talking about the majority of folks who would easily add some of ...

Kofta sabji is a popular dish in Indian homes, whether it's potato, bottle gourd, paneer, or mixed vegetable koftas. Its ...

1. For the Kofta mash together cottage cheese (paneer) & boiled potato. 2. Add chopped coriander, ginger, chopped green chilly, cornflour, salt and chopped cashew nuts. 3. Mix them well and shape into ...

Bottle gourd or lauki is a low calorie vegetable, which is a rich source of vitamin C, vitamin B, vitamin K, calcium, iron, zinc, and magnesium. Bottle gourd is also rich in dietary fiber, which ...

The love affair of North Indians with gravies and curries is immense. We love to mix a variety of masalas, ghee, butter and other things into each gravy preparation. And when there are deep-fried ...

You might have heard of Aloo ka Bharta, Baingan Ka Bharta, but we have come up with the Lauki Ka Bharta, which is just incredible in taste. This bharta can be made in just 10-15 minutes and is truly ...