The Michelin Guide star awards for New York City restaurants won’t be announced until Monday, but Manhattan’s superstar chefs are already celebrating their honors in the latest global survey of the ...

A former server of esteemed French dining restaurant Le Bernardin is suing the restaurant for discrimination and unpaid wages — alleging that management ignores sexual harassment and that an owner ...

NEW YORK (Reuters) - A former server at Le Bernardin ended her lawsuit accusing the famed New York City seafood restaurant of ignoring sexual harassment complaints or shaming people from coming ...

Le Bernardin, chef Eric Ripert‘s three-Michelin-starred New York restaurant, is known primarily for its seafood, but it’s about to start offering a new tasting menu, and for the first time, all eight ...

Le Bernardin, New York’s most celebrated seafood restaurant, has raised the price of its lunch and dinner menus for the first time since the fall of 2013. The hike comes in response to rising food and ...

From $$$$ tasting-menu splurges to a celebrated Brooklyn sandwich shop, here are the places New York Times readers have visited most. By Brian Gallagher The “family meal” tradition of serving workers ...

A New York City restaurant has been named the best in the world. Le Bernardin, owned by chef Eric Ripert and Maguy Le Coze, has scored the top spot on Paris-based La Liste's annual list of the world's ...

Fifty years ago this October, on Paris’s Left Bank, two siblings in their 20s opened Le Bernardin, a small seafood restaurant named after an order of monks who were also firm believers in the ...

NEW YORK — She grew up in a modest hotel run by her parents in a French seaport village, sharing a room with her younger brother. Her father cooked, her mother oversaw the dining room, and Maguy Le ...

Le Bernardin is not a fully plant-based restaurant, but Eric Ripert’s Michelin three-star dining destination is making an investment in a new vegan protein. The chef has teamed up with Nature’s Fynd, ...