This tender snacking cake features a rich olive oil cake infused with lemon basil, soaked with citrus syrup, and topped with a tangy lemon glaze. Ann Taylor Pittman is a Senior Food Editor at Food & ...

If sunshine had a dessert form, it’d be this lemon pudding poke cake. It’s bright, smooth, and just the kind of treat that disappears fast at family potlucks, spring parties and summer backyard BBQs.

Poke cakes are the kind of dessert that vanish from the table almost instantly. With their soft texture and irresistible flavors, they’re perfect for family gatherings, potlucks, or just a sweet treat ...

So, what's a poke cake? True to its name, it's a cake that you poke holes in after baking. The holes are then filled with a liquid or filling — like condensed milk, pureed fruit, chocolate cream, or ...

Cake is a carbolicious creation of flour, sugar, butter and eggs, with a top layer of extra calories in the form of sweet, creamy frosting. There’s nothing not to love about the whole ensemble. But if ...

Poke cake is fun to make and endlessly versatile. You start with a boxed cake mix (or bake from scratch), poke holes in the baked cake, pour a flavorful liquid over the top, and let the cake soak it ...