Slowly confiting mixed peppercorns in ghee softens their bite and creates a deeply aromatic foundation for this steakhouse-worthy pan sauce. Finished with cream, red wine, and concentrated beef broth, ...
I ordered the beef Wellington and a hot toddy as takeout from Alinea. I first learned of Alinea — a three-Michelin-star restaurant in Chicago — after watching season two of Netflix's "Chef's Table," a ...
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