This stew is traditionally paired with Ofada rice, a variety of locally grown rice. How to make ofada stew [YouTube] Ofada stew, also known as Ayamase stew, is a beloved Nigerian delicacy known for ...
Ofada sauce, also known as Ayamase, is a spicy and flavourful sauce that's a favourite in Nigerian homes. This sauce is usually served with Ofada rice, a local, unpolished rice known for its aroma and ...