You’ve been there. It’s Saturday. You just came back from the farmer’s market with fresh strawberries, two baguettes, and a moral superiority complex. You walk into the grocery store still high on ...

Food fraud is rising globally, with the 2025 Food Fraud Vulnerability Index report showing a marked increase in criminal activity across all sectors. But while some products have escaped nefarious ...

The abundance of olive oil varieties available is both a blessing and a curse. Sure, having options is nice, but there are quite a few flavorless duds lurking on the grocery shelves. These often boast ...

No adulteration found in 190 samples of olive oil representing top 15 brands (85% of the market) and 37 private label "store brands" from off-the-shelf purchases at U.S. and Canadian retailers.

Portuguese authorities have uncovered illegal slaughter operations, olive oil fraud, and food unfit for consumption in various operations during recent months. In January, a regional unit of the ...

Forbes contributors publish independent expert analyses and insights. Jess Cording is a dietitian and health coach who covers wellness. Olive oil, especially extra virgin olive oil, has been noted for ...