Romi Thai officially opened its doors last week on Wednesday, Dec. 3. Thepnimit added that Pahrumpians have been excited to ...

Pre-1960s, Americans didn't know the joys of Thai cuisine, but that changed when a spot widely credited as America's first ...

Pad Thai is a popular Thai noodle dish made with rice noodles, eggs, protein, and a tangy tamarind-based sauce. Balanced, ...

I had seen her over the years and asked many times if she was happy with her meal. But this time, I was struck by the feeling ...

When you think you’re eating authentic Thai food, chances are, you’re likely not. What we’ve grown to eat here in the United ...

If you assume most Thai dishes are traditionally eaten with chopsticks, then you're mistaken. With some notable exceptions, ...

A chicken pad see ew from one of our favorite cookbooks of 2025 A furikake snack mix to share (or not) and delight And, ...

Pad thai was a government creation in the 1930s as a solution to a rice shortage. It was also positioned as Thailand's national dish to help strengthen the country's identity. In 2002, the Thai ...

Pad thai is made by stir frying thin flat rice noodles in garlic, chai poh (Chinese sweet-salty preserved radish), dried shrimp and tofu, with a sauce made of fish sauce, tamarind paste and palm sugar ...

“It’s not about the money – it’s our duty as Thai people to preserve the original pad Thai and share it with the world.” It was 16:00 on Maha Chai Road in Bangkok’s Old City. And although Thipsamai ...