Inquirer on MSN
‘Bright and citrusy’ pancit canton lands on New York Times’ best instant noodles list
A popular pancit canton brand in the Philippines has landed on the New York Times’ “Best Instant Noodles” list for 2025.
Promo ends this month, so hurry and get it now! MANILA, Philippines — What’s that mouthwatering Filipino dish that brings the same heartwarming feels as Japanese ramen or Italian pasta? You guessed it ...
Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.
Gretchen Barretto treats her followers to a peek of her cooking pancit canton in her kitchen. Pancit canton is a Filipino household staple, even those from the well-heeled set. While most of us ...
CEBU, Philippines — Many people drool at the thought Chinese dishes. They have a long vocabulary of praises for praising the Oriental cuisine. And the big appetite for it, to boot. They say Chinese ...
It is a must for my badminton mate Jun Pineda to order and eat pancit sotanghon or canton just before playing. Sometimes he would order from motels, whose kitchens are well-known for great-tasting ...
Lucky Me has no safety issue. Gen dela Peña, Monde Nissin Corp. marketing communications manager, tells PEP.ph (Philippine Entertainment Portal) and another vlogger, “We are aware of the issue nitong ...
Geomancy expert Aldric Dalumpines said that the dish to eat this new year to attract good health, long life and rising prosperity are noodles. They should be enjoyed now till Jan. 25, the Chinese New ...
MANILA -- Pancit, a staple in Filipino gatherings, took four spots in the list of 50 best stir-fry dishes in the world, as ranked by the website TasteAtlas. A traditional dish native to China, pancit ...
Pancit is a staple for Filipinos and there sure are a lot of variants to choose from. According to cultural anthropologist Prof. Nestor Castro, the pancit was introduced to the Philippines by the ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results