For most of us, parsley is an afterthought -- just a garnish to keep pale food from looking naked. Or we buy a generous bunch of it, use a few sprigs in a favorite recipe and then allow the rest to ...

“It’s all about the fresh herbs,” he said, gazing into my eyes as he minced a pile of minuscule thyme leaves without glancing down. “He” was my boyfriend, Henry, then the poissonier (“fish guy”) at ...

Pacific International Marketing is recalling Italian Parsley because it may be contaminated with Salmonella. The Italian Parsley was shipped to wholesalers in Arizona, California, Florida, Minnesota, ...

In a second parsley related recall in as many days, Red Monkey Foods Inc. is recalling organic parsley as part of a recall initiated by High Quality Organics (HQO). The recalled products were ...

Leftover fresh herbs often end up in the bin due to rotting and spoilage, but Sainsbury's has shared a clever storage ...