Gordon Ramsay’s secrets for the perfect roast turkey this festive period - Complete with a lemon, butter and parsley sauce ...

Thanksgiving is a time for family, friends, and, of course, Turkey. The centerpiece of many Thanksgiving feasts is a perfectly roasted bird, golden brown, ideally not too dry, and plenty of flavor. If ...

To make the perfect oven-roasted turkey for your holiday dinner, dry-brining with a homemade spice rub is absolutely ...

Spatchcocking might ruin the Norman Rockwell visual, but it will give you the best turkey you’ve ever tasted. Here’s why you should spatchcock your turkey.

Honolulu (KHON2) – While preparing the perfect turkey can seem like a daunting task, with the right method and a little patience, you can serve up a moist, flavorful bird with crispy skin that will ...

Preheat oven to 325 degrees. Remove the turkey neck and giblets, rinse the turkey, and pat dry with paper towels. Place the turkey, breast side up, in the roasting pan. If you are stuffing the turkey, ...

But getting it there raises all sorts of questions. How much should I buy? How long does it take to thaw? To brine or not to brine? Don’t hyperventilate! We’ve got the answers you’re looking for. How ...

Rumor has it, Benjamin Franklin was a big fan of the bird. It’s raised, sold and eaten on every continent. It’s become an everyday staple, and takes center stage on Thanksgiving and Christmas tables.

There's no harm in trying a non-traditional Thanksgiving dinner this year—especially when you're armed with these fun, tasty, ...

This year, roast your Thanksgiving turkey in confidence. Just follow these simple tips. Enjoy! Alice Currah is the publisher of popular food blog, SavorySweetLife.com, and one of the food bloggers for ...