Turn to lentils to make your next pot of soup extra-satisfying. From Tadka Dal with Roti to Smoked Ham Hock and Lentil Soup, ...

This recipe for dal is quick, simple and flavorful, so it’s perfect to make at home on busy weeknights. This simple recipe can be cooked half a dozen different ways with slight variations, including a ...

In a large enameled cast-iron casserole, melt 1 tablespoon of the butter over moderately high heat. Add the onion, season with salt and cook, stirring occasionally, until golden, about 5 minutes. Add ...

Peel and mince the garlic cloves and grate the ginger. Stir in the tomato paste, add the red lentils, and toast them briefly. Pour in the coconut milk and water, add salt, and mix everything well.

Packed with protein and fiber, lentils are a great pantry staple to have on hand—and these easy dinner recipes are the ...

In a large saucepan, heat 1 tablespoon of the coconut oil. Add the cumin, fennel and turmeric and cook over moderate heat, stirring constantly, until fragrant, about 1 minute. Stir in the remaining 2 ...

Red Lentil Dal, a gluten-free recipe that comes together in about 30 minutes. (Laura B. Russell, Special To The Oregonian/OregonLive) By LAURA B. RUSSELL Keeping pantry staples around the house for ...

Dinner vs. Child is a biweekly column about cooking for children, and with children, and despite children, originally published on Food52 and now appearing on Brow Beat. Today: Nicholas resolves to ...

Red lentils and all kinds of lentils can be found at International Market in Metairie. (The NOLA.com/Times-Picayune archive) Art Bueno shared this recipe he enjoys ...