In today's Miss Manners column, advice columnist Judith Martin responds to whether diners need to clap after each musical ...
When live musicians are performing during the dinner hour at a restaurant, is it rude not to applaud after each number?
Owners are putting more thought than ever into the music playing through their speakers, sometimes tapping professionals for help. By Alyson Krueger Simon Kim knows exactly how many beats per minute ...
Eyal Shani’s Port Sa’id challenges the conventional wisdom that you can’t get good food in a restaurant with a turntable. Custom-built wood speakers fill the dining room at Port Sa’id with music from ...
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