This Spanish paella rice with salmon and peas is a quick, flavorful one-pan meal ready in just 30 minutes. Packed with tender salmon, vibrant peas, and classic Spanish seasonings, it’s perfect for an ...

While in the Bahamas, I tasted a minced lobster dish. Not only was it good, it takes only minutes to make. I used shrimp instead of lobster because it is easy to find. Crab meat also works well with ...

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Chef JJ Johnson fondly remembers jubilant Sunday dinners at his grandparents’ house in Pennsylvania’s Pocono Mountains. After dinner, they’d leave the table to dance along to the Afro-Cuban sounds of ...