The National Restaurant Association (NRA) launched its ServSafe Manager Online Course, 6th edition–the Web-based version of its industry-leading "ServSafe Manager Book," 6th Edition training program.

Food safety is a cornerstone of success for the more than 5,500 restaurants in Arkansas. Across the state, county agents with the Cooperative Extension Service offer ServSafe training to “strengthen ...

Sandwich quick-serve Subway now offers online ServSafe Food Safety Training and Certification courses for its franchisees and their staff. ServSafe, developed by the National Restaurant Association ...

Penn State Extension will offer the ServSafe Food Safety Manager course from 9 a.m. to 4 p.m. March 18, and 9 a.m. to 1 p.m. March 25 at Penn State ...

Penn State Extension is offering the ServSafe Review and Exam, a one-day recertification course designed for individuals renewing their ServSafe food protection manager certification.

The National Restaurant Association's ServSafe Food Handler online training course has been approved by San Diego County in California. The training program is geared toward restaurant operators and ...

Penn State Extension will offer its ServSafe Food Safety Manager course aimed at restaurant workers, food service managers and anyone else who needs food safety certification. The course will be held ...

The Santa Barbara Public Library is proud to announce a new program to support Santa Barbara’s food industry workers and businesses during the COVID-19 pandemic. Food service workers and businesses in ...

Penn State Extension is offering the “ServSafe Review and Exam,” a one-day recertification course designed for individuals renewing their ServSafe food protection manager certification.

Penn State Extension will offer the ServSafe Food Safety Manager course, which is aimed at restaurant and food service managers and others who need food safety certification. The course will be held ...