T una is a truly global fish. Different varieties of tuna can be found in nearly every ocean, after all, and each type carries its own distinct qualities. Given the different textures, taste ...

By shifting focus to smaller fish species, communities can reduce ecological pressures while improving public health outcomes ...

Tuna is a widely eaten species of fish. However ... introducing it into the food chain. Small fish consume or absorb the methylmercury and are eaten by larger fish. Instead of breaking down ...

on its “Red List” of imperiled species. The Pacific bluefin tuna is not yet listed, but overfishing is now occurring, according to the National Marine Fisheries Service. Sadly, bluefin remains on the ...

There are multiple species of bluefin tuna, including the Pacific bluefin tuna, the Atlantic bluefin tuna and the southern bluefin tuna, according to the International Union for Conservation of ...

Pacific bluefin tuna are the largest species of tuna in the Pacific with adults reaching nearly 10 feet in length and 1,000 pounds. The International Union for Conservation of Nature (IUCN ...

In 2017, Japan was among the tuna-fishing nations to reach a historic agreement imposing strict quotas on fishing of the species, after overfishing caused its population to dwindle to less than 3 ...

The bluefin tuna campaign 2025 in the Canary Islands, Spain, began on January 20, marking an advance of nine days compared to ...