News

The 1800s saw the rise of a prize-winning dessert whose ingredients include liquor and dried fruit. These days, it's the ...
If you’re looking for a dessert that’s equal parts comfort food and showstopping, Reese Witherspoon’s mud pie trifle is ...
This seasonal spin on a classic Texas sheet cake might just be better than the original. Pumpkin puree keeps this cake ultra ...
When you visit bakeries, diners, barbecue joints, and home kitchens across the South, you find bright-pink strawberry cake. Packed with strawberry flavor from tip to toe, it’s the cake of summertime, ...
Southern women are the big fans of multiple names—and the same can be said of this year’s most-popular cake so far. Some call ...
To craft the most memorable of chocolate cakes, try this Southern technique during the baking process. It's a simple but ...
Ready to relax this weekend? Let’s make it easy using some of my Southern grandma’s favorite recipes she made on the weekend. Picture yourself whipping up chicken and dumplings in your ...
The new cookbook "Southern Sugar" by Belinda Smith-Sullivan is filled with recipes for classic Southern cakes, pies and candies.
Chef Cheryl Day of Back in the Day Bakery in Savannah shares recipes from her first cookbook, "Cheryl Day’s Treasury of Southern Baking," including Sunday Pancakes and Fruit Pie Bars.
Chef Michelle Weaver makes classic Southern shrimp and grits, crab cakes, deviled eggs and hummingbird cheesecake for the Charleston Wine + Food festival.