Host Amy Traverso visits Boston's Chinatown and Chef Joanne Chang prepares Pork and Chive Dumplings on Weekends with Yankee, Season Eight, Episode Nine ("Deep Roots.") Amy Traverso is the senior food ...
Amy Traverso is the senior food editor for Yankee magazine and its new travel and lifestyle series, Weekends With Yankee, produced in partnership with WGBH. Previously, she served as food editor at ...
Yankee Magazine is out with its special holiday issue, highlighting some of the best food, drink, and destinations across New England. Food Editor Amy Traverso joins The Rhode Show to share a look ...
Worcester Telegram on MSN
Yankee Magazine said these are the spots to eat, visit in Worcester. Do you agree?
Yankee Magazine put out their spring guide to Worcester. Here's where they said to go ...
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