Some say you can make pumpkin desserts every which way, but the oven seems to have a secret pact with flavor. With 11 recipes that skip the fuss and deliver unmistakable comfort, this lineup puts ...

Flavoring dishes with pumpkin is especially popular during fall season. Pumpkin can be added to many food and drink items, from sugary drinks to savory soups. Using pumpkin not only as decor but also ...

Canned pumpkin is a kitchen staple, especially at certain times of the year. From creamy soups to crowd-favorite pumpkin pies, this ingredient is your ticket to fall flavors with minimal effort. But ...

Once September hits, it seems like pumpkin is absolutely everywhere. The pumpkin spice latte has already appeared on the Starbucks menu, usually making its debut in late August, and brands roll out a ...

Celebrate the holidays with these recipes courtesy of New York Times Cooking, specially chosen for "Sunday Morning" viewers. We are pleased to share Genevieve Ko's Spiced Pumpkin Cheesecake. Fluffier ...

Discover the magic of our Impossible Pumpkin Custard Cake recipe, courtesy of Chef Bryan Woolley. This mouthwatering dessert combines the goodness of chocolate cake with a velvety pumpkin custard. Get ...

Autumn was my favorite time during my childhood (and yes, I admit it still is), with the trees shedding their leaves, the beginning of the holidays, and the family recipes my mom pulled out of her ...

It was an orange-and-red sort of day in the bright October sunshine, and my thoughts had turned to pumpkins. A variety of pumpkins displayed at my local Heinen’s store led me to choose a Cinderella ...