Homemade bread seems like the easiest thing in the world, until you inexplicably screw it up. Make one wrong move and you’re left with an unappealing lump of baked dough after endless kneading and ...

Speaking of bread, it’s no surprise that many people headed to their kitchen during the beginning of quarantine to test out their skills in baking bread. From banana bread to sourdough it’s been very ...

A Dutch oven is beyond useful in the kitchen, but if you don't use it properly, you could melt the gandle or cause it to ...

A peasant bread recipe has been featured in this column before, and the technique is an outstanding way to experiment with bread baking, especially if you are a newcomer to the bread-baking scene. I ...

Chef Forkish (The Elements of Pizza), founder of Ken’s Artisan Pizza, turns his attention to developing doughs and techniques specifically for pans and Dutch ovens in his magnificent latest. His ...

Baking bread in a Dutch oven results in beautifully-browned loaves with crisp, crackly crusts and airy centers. The best Dutch ovens for bread function like a compact oven, and though they appear ...

Dillon is an Update Writer at Food & Wine, where he spends most of his time ensuring product recommendations are fresh and relevant. He's performed testing on kitchenware like bundt pans and cookware ...

Homemade bread seems like the easiest thing in the world, until you inexplicably screw it up. Make one wrong move and you’re left with an unappealing lump of baked dough after endless kneading and ...