While nonnas may stick to the same recipe their whole lives, many of us like to switch things up sometimes, so try this easy ...

From Kirkland to Rao’s, these frozen meatballs use real beef and pork for hearty texture, rich flavor, and easy meals any ...

Porcupine meatballs actually have nothing to do with the animal, but use a common extra ingredient that can easily make this ...

In a large bowl, stir ground chicken, chicken sausage, bread crumbs, Parmesan, oregano, garlic, and egg until combined.

Chefs reveal the chain restaurants that get spaghetti and meatballs right, with tender meatballs, balanced sauce, and ...

6. Meanwhile, in the Dutch oven, combine the tomatoes, sugar, and a generous pinch each of salt, black pepper, and red pepper ...

Locals love these Pennsylvania chains for spaghetti and meatballs that taste just like homemade, with classic flavors and ...

Add the soaked bread to the meat, eggs, cheese and spice. Mix with your hands, don't over mix it. In a cast iron skillet, ...

If you want to take your homemade meatballs to the next level, there’s one unexpected ingredient that adds incredible depth, richness, and umami flavor—soy sauce.

These healthy ground beef recipes are cozy and tasty! For a family dinner you can feel good about serving, try these ...

Step into Illinois’ most beloved old-school Italian pasta joints, from Chicago legends to small-town classics, where red ...

Dietitians warn against the assumption that all UPFs are bad, and that any minimally-processed foods are healthy just because ...