Bob Evans is a breakfast and comfort food staple. However, did you know many of the menu items can be purchased at your local ...

If you love the idea of cooking from scratch but don’t have all day, these semi-homemade recipes are your new secret wea ...

We love adding gravy to loads of dishes, but sometimes we want to mix up the flavor. We have expert insights on how to take a ...

Brisket has a reputation for being the kind of dinner that takes over your whole day: long marinades, 14-hour smokes, and a ...

As families gear up for another holiday feast, the great cranberry debate returns: fresh or jellied from a can? (via NH ...

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Say goodbye to clumps once and for all. You took on an intimidating task: gravy. First off, give yourself a pat on the back—gravy can feel surprisingly high-stakes, especially if you're making it for ...

While the turkey rests, use the juices in the roasting pan, along with more turkey or chicken stock, to make this gravy. You also need something to thicken the juices: cornstarch, potato starch, ...

Whether you pour it, smother it, or dip into it, good gravy has a way of making everything better—and sometimes even elevating an entire meal. While average gravy can fall flat, great gravy can ...

This deeply savory gravy can be made beforehand, so there’s no fussing when everyone's mingling at the dinner table. Anthony Bourdain was a prolific chef, author, and television personality who shared ...