Sometimes, though, the sensory feast of dining in a well-designed restaurant — where colors, lights, scents, acoustics and ...

Every day, as noon arrives — sometimes in a blistering swell of heat or, if it pleases the heavens, on a welcome refreshing ...

The Husky is opening on Freret Street as an upscale option on the Uptown restaurant row with steak, martinis and a stunning ...

The team behind Black Gold, opening on November 9, converted an auto-customization shop into a sit-down spot that seeks to ...

The joint IHOP-Applebee’s concept that Dine Brands has been developing will arrive in America in early 2025. The inaugural ...

Tropix, a new upscale Caribbean restaurant, brings culinary diversity to downtown Orlando, supported by city incentives and ...

Chef Sujan Sarkar is on a mission to redefine what Indian food looks and tastes like. Within the States, in particular, the ...

What followed sounds like the opening of a Dawn Powell novel. Lawson describes sitting at the bar chatting with the owner of ...

I’m a Retired Boomer: Here Are 6 Things I No Longer Buy Because They’re a Waste of Money ...

Just months after winning a Michelin star for his first restaurant, Alma Fonda Fina, Denver chef Johnny Curiel is opening a ...

Clare de Boer and her husband, Luke Sherwin, have launched Roseland, a company selling furniture inspired by early American ...

Mona Holmes is a reporter for Eater Los Angeles and a regular contributor to KCRW radio. She has covered restaurants, dining, ...