For many Nigerians, the real danger is not in what is visible on their plates, it is in what they can’t see or taste. From ...

South Koreans consume approximately 60 percent more sodium than the level recommended by the World Health Organization (WHO), ...

The average daily sodium intake of Korean people is 1.6 times higher than the World Health Organization (WHO) recommendation ...

On average, an adult in the U.S. consumes about 3,400 milligrams of sodium each day. That's significantly more than the ...

Among the four diet types trialed in this study, a modified version of the DASH diet with reduced sodium intake achieved a ...

Adding more salt to food is linked to increased risks for liver diseases, such as MASLD and cirrhosis, as well as cancer.

Professor Tim Spector, a nutritional scientist, has said that eating 13p fruit can help lower blood pressure and potentially ...

Medical experts and health advocates have warned that excessive sodium intake is the leading risk factor for hypertension and ...

In a significant step toward improving child nutrition, the Odisha government has reportedly issued a directive banning the ...