The 9.5-foot oarfish was discovered on Nov. 6, marking the second such occurrence in San Diego County this year.

crappie or perch for a fresh, delicious meal. If you enjoy cooking some of your catch, learning how to fillet is a game-changer. Cleaning fish by removing the guts is great for camping (add some ...

When it comes to purchasing for and cooking an unforgettable fish dish, there are several mistakes that you should be mindful ...

While it’s always fun to head to your local hot spot for a fish fry ... and/or crappie in your grocery storeall great for ...

With all the recent fuss over fancy electronics and fishing accessories mounted to the front of the boat, the most critical link between the angler and fish is ... lines for crappie to spool ...

This is an easy dish that can be prepared in 30 minutes or less. Use skin-on fish fillets for the dish, because if the skin is removed, the fish is far more likely to fall apart as it’s stir-fried.

The fillets take about 5 minutes to cook on a sheet pan under the broiler. I was delighted to find prewashed arugula at the ...

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What are the differences between cab types? A regular cab only has one row of seats and limited interior storage, while an extended cab has two rows of seats and also comes with small secondary ...

I like to make this recipe with fresh sardines, but if you can't find them, use another type of oily fish, such as anchovies or mackerel (cut the latter into smaller pieces). Filleting small fish ...

Wash the fish fillets properly. Soak the fish in salt, lemon juice and 4 cups of water for about 10 minutes. Drain and wipe dry. 2. Now marinate the fish for 1 hour with onion, garlic, ginger, green ...