A cultivated seafood tech business has developed a system of cell cultivation to allow for commercial freshwater eel farming.

Cultivated seafood producer Forsea Foods has recorded the highest cell density in the industry, driving down costs for its ...

I've always enjoyed unagi, which is the Japanese word for fresh water eels. Never in my life do I think I've had it fresh.

Step back in time and savor history at a 230-year-old Unagi (eel) restaurant in the heart of Tokyo, Japan! Known for its centuries-old recipe and traditional cooking methods, this legendary spot ...

The Israeli startup claims it has reached a "record-breaking" cell density of over 300 million cells/ml using minimal growth ...

Visitors to an aquarium in Japan were wowed at seeing strip-shaped species of fish swimming vertically, collectively ...

Walsh is originally a northern beaches boy, having gone to school at Brookvale’s St Augustine’s College. The Sea Eagles ...

To test this theory, in 2021, they placed young Japanese eels in a tank with dark sleepers, which are larger, carnivorous freshwater fish. They observed that more than half the eels, after being ...

Enjoy an international dinner buffet with seafood and premium sushi, including foie gras, wagyu, Japanese eel, Teppanyaki, ...

Forsea has created a new approach to cell cultivating fish tissues outside of their native water habitats via organoid ...

About a dozen Heritage University students joined biologists from the Yakama Nation’s Pacific Lamprey Project last month to ...