Ozzy Osbourne, stage legend and godfather of heavy metal has passed at age 76, leaving behind an influential legacy that ...

South Indian sambar is a popular stew, and is prepared across India. It is perfect to go with steamed idli, uttapam, dosa, rice, and vadas. Rasam, when served with rice, is a deadly combination that ...

Slice the onions and mix them with maida, rice flour, semolina, ginger, chillies, and salt. While you heat the oil, let the mixture sit so that the onions can release water. Knead the ingredients into ...

Relishing sweets often makes you guilty about consuming excess sugar, but when the dessert has nuts, it makes indulging guilt-free. This is your guide to making nourishing and healing dry-fruit-based ...

Sabudana puri is often made during Sawan fasts, but getting the dough and frying it right can be tricky, especially for beginners. From preparing it without turning sticky to using simple tricks that ...

Grind soaked chana dal with chilli and ginger. Mix water and make a smooth batter. Slice the dhoklas, pour the tempering, garnish with coriander leaves, and serve.

Ghevar is a traditional Indian dessert that combines the crispy texture of ghevar and the rich and creamy rabri. To make the sawan-special dessert at home, you can follow this step-by-step recipe.

At Novotel New Delhi City Centre’s Food Exchange restaurant, business travel dining gets a vibrant upgrade. With a menu ...

Roast or fry a few papads and break them into pieces. Top them with onions, tomatoes, potatoes, sev, and a mix of sweet and ...

Some dinners come from proper planning, but most weeknights don’t really work like that. You usually want something quick, warm, and done before you think too much about it. These five dinners can be ...

Vietnamese rice paper rolls, also known as summer rolls, are usually associated with herbs, glass noodles and light dipping sauces, but they’re surprisingly adaptable to Indian kitchens. With a little ...

Hemp seeds have slowly made their way into the kitchens of India, not as a trend, but as something that actually fits in with ...