Don’t try to cook 4 cups of rice on the stove using the absorption method, you’ll end up with a mushy layer at the bottom of the pot. Bake it. So easy, totally hands off, works every time. Do 2 pans at the same time for a big BIG batch! - N x ❤️ PS rice to water ratio for oven is 1:1.5 for 2 cups rice then drops to 1:1 for 4 cups rice (in CUPS not weight/L, 1c basmati = 190g, 1c water =250g) BIG BATCH FLUFFY BAKED BASMATI RICE Use a 23 x 33 x 6 cm metal pan (13 x 9”) 4 cups basmati rice (750g),
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Don’t try to cook 4 cups of rice on the stove using the absorption method, you’ll end up with a mushy layer at the bottom of the pot. Bake it. So easy, totally hands off, works every time. Do 2 pans at the same time for a big BIG batch! - N x ❤️ PS rice to water ratio for oven is 1:1.5 for 2 cups rice then drops to 1:1 for 4 cups rice (in CUPS not weight/L, 1c basmati = 190g, 1c water =250g) BIG BATCH FLUFFY BAKED BASMATI RICE Use a 23 x 33 x 6 cm metal pan (13 x 9”) 4 cups basmati rice (750g),
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