48K views · 1.2K reactions | Let’s make mithai! Guyanese mithai is a sweet, crunchy treat made from dough that’s deep-fried and coated in a sugary syrup, often flavored with ginger and cardamom. A staple at religious functions, weddings, and festive holidays like Diwali and Phagwah, this beloved snack is a nostalgic bite of Guyanese Indo-Caribbean tradition. #GuyaneseMithai #SweetTraditions #TasteOfGuyana | Visit Guyana | Facebook

Mommies just have that touch!! Mithai is one of the dishes I alway request when she visits. What's one dish your mom has to make for you? Get the recipe: https://jehancancook.com/2019/10/mithai-how-to-make-guyanese-mithai/ | Jehan Can Cook

Guyanese Folk Songs | AWE STORY GAT Melody