Sauteed garlic and oil broccoli rabe is probably my favorite side dish. All you need is fresh broccoli rabe, garlic, chili flakes, olive oil, and about 15 minutes. Definitely try it out with chicken cutlets and cherry peppers as I did at the end. I hope you enjoy and learn how to cook broccoli rabe! | Sip and Feast

You'll love this flavorful, quick-braised broccoli rabe recipe. It's easy, healthful, and oh-so-delicious! | Martha Stewart

This is one of my favorite ways to cook and eat broccoli rabe—charred on the grill and served with a simple pasta seasoned with garlic and olive oil. Full recipe: http://bit.ly/2h1BopY | Bizarre Foods