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Tater tots have to be one of the most versatile ingredients, and here’s another easy tater tot recipe for the win! Ingredients: - 1 bag tater tots - 1 lb ground beef or chicken - 1 jar queso dip or 1 block Velveeta (melted) - 1 cup shredded cheese - Sour cream or salsa (for topping) Optional: Green onions, beans, or corn for extra flavor **Instructions:** 1. Preheat your oven according to the tater tots’ package directions. 2. Spread the tater tots in an even layer at the bottom of a baking dish
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Recipe: Tater Tot®️ Breakfast Bake Ingredients: Olive oil Frozen Tater Tots®️, aka potato puffs or tater bites 1 cup Frozen broccoli, defrosted 3 slices Canadian Bacon, diced 3-4 ounces Sharp Cheddar cheese, grated 4–6 Eggs 1/4 teaspoonSalt 1/4 teaspoon Pepper Method: Preheat oven to 425°F. Use olive oil to grease an 8 inch cast-iron skillet or 9 inch glass pie plate. Line the bottom of the vessel with tater tots, spacing tots as tightly together as possible. Continue by lining tater tots around
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